Tandoori Chicken Salad | Martha Stewart Living – This Indian-inspired chicken salad courtesy of cookbook author Padma Lakshmi features yogurt-marinated chicken breasts seasoned wit…

[ad_1] Tandoori Chicken Salad | Martha Stewart Living – This Indian-inspired chicken salad courtesy of cookbook author Padma Lakshmi features yogurt-marinated chicken breasts seasoned with garam masala, ginger, garlic, turmeric, and jalapeno. [ad_2] Source by marthastewart

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Lighter Chicken Salad | Martha Stewart Living – Buttermilk, light mayonnaise, Dijon mustard, lemon juice, and hot sauce create the creamy, zesty dressing for this light version of …

[ad_1] Lighter Chicken Salad | Martha Stewart Living – Buttermilk, light mayonnaise, Dijon mustard, lemon juice, and hot sauce create the creamy, zesty dressing for this light version of classic chicken salad. Stir the dressing into chopped celery, onion, parsley, and shredded poached chicken. [ad_2] Source by marthastewart

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Chicken, Chickpea, and Pesto Salad | Martha Stewart Living – Toss chickpeas, sliced English cucumber, celery, and shredded chicken breasts in homemade or purchased basil pesto to m…

[ad_1] Chicken, Chickpea, and Pesto Salad | Martha Stewart Living – Toss chickpeas, sliced English cucumber, celery, and shredded chicken breasts in homemade or purchased basil pesto to make this hearty chicken salad. Chopped tomatoes and bell peppers would also be wonderful additions. [ad_2] Source by marthastewart

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Curried Chicken Salad on Whole-Wheat Pitas | Martha Stewart Living – Mix nonfat Greek yogurt with curry powder, lemon juice, and just a touch of mayonnaise to make the light and sp…

[ad_1] Curried Chicken Salad on Whole-Wheat Pitas | Martha Stewart Living – Mix nonfat Greek yogurt with curry powder, lemon juice, and just a touch of mayonnaise to make the light and spicy dressing for these open-faced chicken salad sandwiches. [ad_2] Source by marthastewart

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Chicken Salad with Grapes, Avocado, and Almonds over Spinach | Martha Stewart Living – Prepare the chicken for this colorful salad by seasoning cutlets with ground coriander and se…

[ad_1] Chicken Salad with Grapes, Avocado, and Almonds over Spinach | Martha Stewart Living – Prepare the chicken for this colorful salad by seasoning cutlets with ground coriander and searing them in a hot skillet. Combine the chicken with red grapes, fresh corn kernels, shallot, and spinach, toss with a light Dijon dressing, and serve topped with avocado slices. [ad_2] Source by marthastewart

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Chicken and Pineapple Salad | Martha Stewart Living – Dress shredded chicken, napa cabbage, plum tomatoes, scallions, and fresh pineapple in a tangy lime-Dijon vinaigrette. Because…

[ad_1] Chicken and Pineapple Salad | Martha Stewart Living – Dress shredded chicken, napa cabbage, plum tomatoes, scallions, and fresh pineapple in a tangy lime-Dijon vinaigrette. Because the enzymes in fresh pineapple will break down the texture of the chicken, the salad should be served immediately. [ad_2] Source by marthastewart

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Asian Rotisserie Chicken Salad | Martha Stewart Living – Blend two cups of fresh cilantro with lime juice and vegetable oil to make the bold, fresh dressing for this quick Asian ch…

[ad_1] Asian Rotisserie Chicken Salad | Martha Stewart Living – Blend two cups of fresh cilantro with lime juice and vegetable oil to make the bold, fresh dressing for this quick Asian chicken salad. Toss romaine lettuce with the cilantro dressing and pile rotisserie chicken, red bell pepper, scallions, red cabbage, and cashews on top. [ad_2] Source by marthastewart

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Chutney Chicken Salad | Martha Stewart Living – Major Grey's mango chutney — a compelling combination of sweet, spicy, and tangy flavors — adds zing to the sour cream-mayonna…

[ad_1] Chutney Chicken Salad | Martha Stewart Living – Major Grey's mango chutney — a compelling combination of sweet, spicy, and tangy flavors — adds zing to the sour cream-mayonnaise dressing for this easy chicken salad. Stir raisins and sliced scallions into the salad and serve it on toast or a bed of greens. [ad_2] Source by marthastewart

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Seared-Chicken Salad with Green Beans, Almonds, and Dried Cherries | Martha Stewart Living – Arranged sliced, pan-seared chicken, blanched green beans, dried cherries, and sliced a…

[ad_1] Seared-Chicken Salad with Green Beans, Almonds, and Dried Cherries | Martha Stewart Living – Arranged sliced, pan-seared chicken, blanched green beans, dried cherries, and sliced almonds on a bed of radicchio and arugula dressed in an apricot-Dijon vinaigrette. [ad_2] Source by marthastewart

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Chicken Salad with Lemon-Yogurt Dressing | Martha Stewart Living – Bake chicken breasts with a seasoning of lemon zest and dried tarragon to make this chicken salad's flavorful…

[ad_1] Chicken Salad with Lemon-Yogurt Dressing | Martha Stewart Living – Bake chicken breasts with a seasoning of lemon zest and dried tarragon to make this chicken salad's flavorful foundation. Toss the chicken with chopped tomatoes and sliced scallions in a bright lemon dressing and serve on a bed of mesclun greens. [ad_2] Source by marthastewart

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